Editor Note: We’ve been seeing quinces popping up everywhere lately so when we stumbled across this article by Lyndey Milan over on Inside Cuisine we had to share it. Chock full of recipe tips for both sweet and savoury this may convince you to pick up a few quinces for your autumn Seasonal Sunday Lunch.
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Fruit of Aphrodite, Goddess of Love
insidecuisine.com | Lyndey Milan
As the seasons change my thoughts turn to quinces, that golden apple-shaped fruit revered by the ancient Greeks, also known as the fruit of Aphrodite, Goddess of Love. When raw the downy skinned fruit has a delightful floral perfume but it is when cooked that quince really shines. They were once considered an old-fashioned fruit, but in the last decade or so they have had a well-deserved revival …click here to read the full article
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Seasonal Sunday Lunch Recipe: Don’t miss our healthy twist on Oven Roasted Quince for a great set-and-forget method.
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